Mini damask santoku

A handy kitchen helper that offers damask artistry in a compact format. The Mini Santoku is perfect for precise cutting tasks where a delicate touch is essential – whether peeling vegetables, chopping herbs, or creating fine garnishes.

Steel: O2 (1.2842) and 15N20 (1.5634) - 62 HRC
(The steel is not stainless - dry thoroughly and lightly oil after use)

Handle: Kirinite "True Blood"

Blade length: 10 cm
Blade width: 3.3 cm
Total length: 20 cm
Blade thickness: 1.6 mm
Weight : 75 grams

Compact precision in Damascus steel quality

The slim blade, crafted from multi-layered Damascus steel, combines O2 and 15N20 steels into a single, sharp edge with a hardness of 62 HRC. At just 1.6 mm thick, the knife glides effortlessly through food, while the 10 cm blade length is perfectly proportioned for detailed work. The distinctive Damascus pattern transforms each Mini Santoku into a small work of art in your kitchen.

Light and maneuverable in the hand

The Kirinite "True Blood" handle not only provides a striking look but also sits comfortably in the hand. Weighing just 75 grams and with an overall length of 20 cm, this knife is perfectly suited for fine, controlled cuts. The narrow blade width of 3.3 cm makes it the ideal companion for all tasks where larger knives reach their limits.

Care for lasting cutting pleasure

As a hand-forged knife made of non-stainless steel, the Mini Santoku requires a little attention after each use: dry it thoroughly and oil it lightly. This simple routine will ensure you enjoy this special kitchen tool for years to come.

A hand-forged precision tool for all those who don't want to compromise on quality and beauty, even when performing small tasks in the kitchen.