Professional sharpening and grinding service in Upper Austria

As a professional sharpening and grinding service in Upper Austria, we restore knives, scissors and garden tools to top condition.

We work wet on the stone to avoid overheating and preserve the hardness and cutting performance of your blades.

Whether kitchen knives, hunting knives, scissors or garden tools – we sharpen precisely, gently and reliably.

You can reach us at:

+43 680 23 28 002
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WhatsApp
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info@paschinger-messer.at

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Sharpening Service Price List

🔪 Knives

up to 16 cm blade length: € 9,–
up to 21 cm blade length: € 12,–
up to 29 cm blade length: € 15,–

Bread knife: € 14,–
Round knife (smooth, slicer): € 19,–

Razor: € 19,–

✂️ Scissors

up to 10 cm cutting edge length: € 12,–
over 10 cm cutting edge length: € 15,–

🌿 Garden Tools

Lawnmower blade: € 10,–
Axe / Hatchet: € 10,–
Garden shears / Rose shears: € 12,–
Loppers: € 12,–
Hedge trimmer: from € 29,- (depending on length)

💡 For 10 or more knives or scissors, you get a 10% discount on the total amount.

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📍 Location & Service Area

Our workshop is located at Pupping 4, 4070 Eferding.

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Tips for Knife Care

To keep your knives sharp for as long as possible, you should clean them with warm water and dry them thoroughly after each use.
Avoid cleaning them in the dishwasher – the aggressive chemicals and heat can dull the blade.
If possible, only cut on wooden or plastic boards, not on glass, stone or metal.

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How often should knives be sharpened?

The frequency depends heavily on use:

In the kitchen, with daily use, a sharpening service every 3–6 months is recommended.

Hunting and outdoor knives should be sharpened as needed, but at least once a year.

Even if you regularly sharpen yourself, you should still occasionally hire a professional to optimally restore the cutting edge angle and sharpness.

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Advantages of Wet Sharpening

We deliberately use wet sharpening with fine water stones, as this method cools the blade and thus preserves the hardness of the steel.
Dry sharpening with machines can "overheat" the blade at too high a speed and permanently damage it.
With wet sharpening, you not only get more sharpness, but also a longer edge retention.

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FAQ – Frequently Asked Questions

How long does the sharpening service take?
Usually, you can pick up your knives and scissors the next day.
For larger orders, we will give you an exact estimate directly when you drop them off.

Do you also do repairs on blades?
Yes – small chips or nicks on the cutting edge can usually be removed without any problems.

Can I send the knives by mail?
Yes, we also offer a shipping service. Please secure the blades well and contact us in advance.

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Why Professional Sharpening is Worth It

A professional sharpening not only ensures maximum sharpness, but also extends the lifespan of your knives and tools.
Incorrect sharpening attempts can remove material, change the cutting edge angle, or overheat the steel.
With our service, you ensure that your tools will bring you joy for a long time.

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📌 Conclusion:

Whether you're a professional chef, a hobby gardener, or a craftsman – a precisely sharpened tool makes work easier, safer, and more efficient.
We are at your side as a reliable partner for sharpening and grinding.
Feel free to contact us for your next sharpening!